Tag: gustatory cranial nerves

The Science Behind Acquired Taste

The Science Behind Acquired Taste

In life, one way or the other, you have probably eaten broccoli. After all, broccoli a superfood! One cup is chock-full of antioxidants, vitamins, minerals, and fiber.

But, do you like broccoli? The answer behind why you like broccoli –or force it down– is rooted in science: the science behind acquired taste!

Susan Berk Koch author
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